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Confectionery Sensation The BonBonist Opens in Hong Kong at Pacific Place

The BonBonist arrived at Hong Kong’s premium lifestyle hub - Pacific Place, earlier in October, bringing its chic and playful confectionery love to sweet lovers, immersing them in a delicious and luxurious journey. Media and friends gathered at The BonBonist’s modern and luxurious interior on its opening night on 20 October 2017.

The BonBonist incorporates chicness and playfulness with an impressive gallery of colourful creative bonbons. Fun, sassy, chic and decadent, it has brought much excitement to the Hong Kong confectionery scene. Curated by confectionery expert Olivia Niddam with over 10 years of expertise, The BonBonist gathers sweets and flavours around the world, taking sweet lovers on a taste bud adventure from Europe, New York, Paris to Tokyo.

The BonBonist's sassy and adorable bonbon tribe highlights Guilt-Free Gloria - zesty and guilt-free, while Crunchy Balls Charlie brings a fabulous range of crunchy and smooth chocolate.

Grown Up Gigi Geisha is fun and cheeky while Sour Ninja Nino offers a gutsy “POW!” with explosive flavours! Bold and zesty, Fruitilicious Frankie introduces a fruity kick. Chocotastic Coco, sources the best chocolates worldwide. Les Classiques Monsieur B promises to give a flashback of fond memories.

Bundle of Joy Chico introduces a perfect way to celebrate joie de vivre, Love and Laughter Precious takes sweet lovers on a whimsical adventure, and the extra special and shiny Sparkle and Pop Bob will grace the store exclusively available in festive seasons starting this November!

Which bonbon is your favourite?

#newopening #restaurantpr #LifestylePR #pacificplace #thebonbonist #candy #chocolate #hongkongpr

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